How to Cook Perfect Avocado and Egg Pizza Toast

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Avocado and Egg Pizza Toast. It's a simple healthy protein-packed breakfast, snack or even light meal! Avocado Toast with egg is so on-trend right now! Melt butter in a skillet over medium-low heat.

Avocado and Egg Pizza Toast The star of this toast is the avocado, so it's essential you use ripe avocados. Avocado toast is when you (wait for it) put avocado on toast! Really, it's pretty much that simple. You can cook Avocado and Egg Pizza Toast using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Avocado and Egg Pizza Toast

  1. Prepare 4 pieces of bread sides trimmed.
  2. Prepare 3 of eggs.
  3. It’s 1 of avocado thinly sliced.
  4. Prepare 1/4 cup of mayonnaise divided.
  5. Prepare 1/2 cup of shredded cheddar cheese.
  6. You need 1/4 cup of shredded Mozzarella cheese.
  7. You need to taste of Salt and pepper.

Warm, crunchy toast is slathered with rich, creamy Once the avocado and the toast meet up, you've got all kinds of options for toppings and flavors you can add. (Think avocado toast with Mexican. I've always eaten breakfast, but for many years I subsisted on cereal with milk, or toast with butter and jam — simple, carb-y meals that usually left me hungry a couple hours later. Avocado Toast with scrambled eggs, spinach, and tomatoes. This simple and healthy toast is great for breakfast, lunch, or dinner.

Avocado and Egg Pizza Toast instructions

  1. Preheat the air fryer at 400F (200C) for about 2 minutes..
  2. Lightly grease a springform pan (6 inches). Line the pan with bread so they cover the entire bottom of the pan. Press down on overlapping areas..
  3. Spread about 3/4 of the mayonnaise onto the bread and sprinkle 3/4 of the cheddar cheese on top. Put the avocado slices along the walls of the pan to form a circle as well as the inside so it looks like a peace sign. By doing that, three compartments are created to contain the eggs..
  4. Crack one egg into each compartment and put a dab of the remaining mayonnaise onto each egg. Sprinkle some salt and pepper over the eggs..
  5. Sprinkle the remaining cheese over avocado slices. Having the cheese covering the avocado, this will prevent the avocado from becoming bitter after air frying..
  6. Put the pan into the preheated air fry and let the cheese melt for about 1 minute. Air fry at 350F (175C) for about 6-7 minutes..
  7. Finally, sprinkle some Mozzarella cheese and air fry again at 350F (175C) for 2-3 minutes, making sure the egg whites are completely cooked through..

I top the toast with mashed avocado, sautéed spinach, scrambled egg whites, and tomato slices. Add salt and pepper, to taste. Spread the mashed avocado evenly across toast. Avocado on sourdough toast topped with scrambled eggs is a delicious balanced breakfast that goes perfect with a serving of fresh fruit. Top toast with a fried or poached egg instead of scrambled if you prefer.

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