Home ยป How to Cook Perfect Day after Saint Patrick's Day Pizza

How to Cook Perfect Day after Saint Patrick's Day Pizza

by foodrecipes

Day after Saint Patrick's Day Pizza.

Day after Saint Patrick's Day Pizza You can have Day after Saint Patrick's Day Pizza using 32 ingredients and 20 steps. Here is how you achieve that.

Ingredients of Day after Saint Patrick's Day Pizza

  1. You need of Crust———————-.
  2. You need 1 package of yeast.
  3. You need 2-1/2 cup of all purpose flour.
  4. You need 1 teaspoon of salt.
  5. It’s 1 teaspoon of onion powder.
  6. It’s 1/2 teaspoon of granulated garlic powder.
  7. Prepare 2 tablespoons of extra Virgin olive oil.
  8. You need 1 cup of warm water.
  9. Prepare 1 teaspoon of sugar.
  10. It’s 1/3 cup of water.
  11. It’s 1-1/2 tablespoons of extra Virgin olive oil to coat the dough.
  12. You need of Gravy———————.
  13. It’s 1/2 cup of all purpose flour.
  14. Prepare 1/2 cup of butter.
  15. You need 1 cup of milk.
  16. You need 1-1/2 cup of chicken broth.
  17. It’s 1 teaspoon of salt.
  18. Prepare 1 teaspoon of ground black pepper.
  19. It’s 1/2 teaspoon of granulated garlic powder.
  20. You need 1/2 teaspoon of onion powder.
  21. Prepare of Potatoes——————-.
  22. It’s 2 of medium red potatoes.
  23. You need 1/2 teaspoon of salt.
  24. It’s 3 tablespoon of vegetable oil.
  25. You need of Cabbage———————.
  26. It’s 3 cups of chopped cabbage.
  27. It’s 1/2 teaspoon of salt.
  28. It’s of Cornedbeef———————.
  29. It’s 1-1/2 pound of sliced boiled cornedbeef.
  30. You need of Toppings——————-.
  31. You need 8 ounces of shredded mozzarella cheese.
  32. Prepare 3 tablespoon of chopped parsley.

Day after Saint Patrick's Day Pizza instructions

  1. Mix the flour, salt, garlic, onion powder, and 2 tablespoons of extra Virgin olive oil in a bowl..
  2. Mix the warm water, yeast, and sugar.
  3. When it gets foamy it's ready.
  4. Add the yeast to the flour mixture. Add the 1/3 cup of water and Knead and form into a ball. Cover with extra Virgin olive oil and cover the bowl with plastic wrap. Set aside for 30 minutes..
  5. Let the cornedbeef get to room temperature..
  6. Preheat oven to 450 degrees Fahrenheit chop the cornedbeef beef.
  7. Dice the potatoes and fry till tender..
  8. Chop the cabbage..
  9. When potatoes are done move to a paper towel to absorb excessive amounts of oil..
  10. Fry the cabbage till tender done..
  11. Melt the butter and add the flour. Fry the flour in the butter..
  12. Add milk and chicken broth. Cook till it's a thick delicious gravy add the spices. When done set aside..
  13. Knead the pizza crust and add to a greased baking pan..
  14. Add the gravy to the crust..
  15. Add the chopped cornedbeef.
  16. Add potatoes and cabbage..
  17. Cover with cheese.
  18. Sprinkle with parsley..
  19. Bake for 15 or so.
  20. Serve I hope you enjoy!!.

You may also like

Leave a Comment