Recipe: Perfect Parmesan Pork and Gnocchi

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Parmesan Pork and Gnocchi.

You can have Parmesan Pork and Gnocchi using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Parmesan Pork and Gnocchi

  1. Prepare 18 oz of pork tenderloin.
  2. Prepare 6 tbsp of Italian seasoned bread crumbs.
  3. You need 3 tbsp of grated Parmesan cheese.
  4. You need 3/4 tsp of seasoning blend (such as Sandwich Sprinkle or Nature's Seasons).
  5. You need 1/2 tbsp of onion powder.
  6. You need 1 tbsp of garlic powder.
  7. Prepare 1 1/2 tbsp of olive oil.
  8. You need 2 lb of packaged gnocchi, cooked.
  9. You need 24 oz of jar vodka pasta sauce.

Parmesan Pork and Gnocchi step by step

  1. Cut pork into bite-sized pieces..
  2. In a large resealable plastic bag, combine the bread crumbs, cheese, seasoning, onion powder, and garlic powder. Add the pork, several pieces at a time, and shake to coat..
  3. In a large skillet over medium heat, cook pork in oil for 2-3 minutes on each side or until no longer pink..
  4. Add gnocchi and pasta sauce to pan. Simmer for a few minutes to allow pasta sauce to warm up..

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