Recipe: Appetizing Gnocchi Salad

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Gnocchi Salad.

Gnocchi Salad You can have Gnocchi Salad using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Gnocchi Salad

  1. You need of For the gnocchi:.
  2. It’s 1 of Potato (medium).
  3. You need 1 tbsp of Bread (strong) flour (or cake flour).
  4. It’s 1 tbsp of Katakuriko.
  5. You need of For the salad:.
  6. Prepare 1 of Your choice of greens (such as mesclun greens).
  7. Prepare 1 of Cherry tomatoes.
  8. It’s of For the dressing:.
  9. You need 1 tbsp of Pesto.
  10. Prepare 3 tbsp of Italian dressing.

Gnocchi Salad step by step

  1. Boil the potato by microwaving it, then place it in a mortar. Add the flour and katakuriko, and lightly mix while mashing..
  2. Transfer to a plastic bag, and work the dough until the flour is incorporated by massaging it from the outside of the bag..
  3. Once the dough is no longer floury, coat your hands in oil, then roll the dough into desired sizes. Make an imprint on each piece with the back of a fork..
  4. Boil. Once they float to the surface….
  5. Immediately scoop them out and transfer to a bowl of water..
  6. Combine the ingredients for the pesto then pour it over your salad..
  7. Drain the gnocchi from Step 5, toss with the greens and serve..

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