How to Prepare Perfect Delicious salmon bagel

Posted on

Delicious salmon bagel. Bagel suggestion: – Slice a warm bagel in half and add on some cream cheese, thin sliced cucumber and red onion, capers and fine grated parmesan cheese. Finish it off with your home smoked cold. Delicious Salmon bagel and deadly delicious cheese cakes.

Delicious salmon bagel This recipe is loaded with cream cheese and healthy toppings. This smoked salmon bagel can be customized according to your liking. This Everything Bagel Salmon coats salmon filets in a seasoning combined of all the ingredients The salmon filets are quick seared and then finished off in the oven for a delicious dinner that's. You can cook Delicious salmon bagel using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Delicious salmon bagel

  1. It’s 2 of whole wheat bagels.
  2. Prepare 1 packet of smoked salmon.
  3. Prepare 4 tbsp of cream cheese.
  4. You need 1 of lemon.
  5. Prepare to taste of Salt and pepper.

Photo about Delicious bagel with smoked salmon. Chipotle lime salmon is smoky, spicy and delicious. Salmon cooks pretty quickly and is delicious when baked, grilled, or pan seared. I have a few quick and easy salmon recipes here on the blog and.

Delicious salmon bagel instructions

  1. Half your bagels and toast under the grill on a low heat.
  2. Slice your smoked salmon.
  3. Remove bagels from grill and add generous amount of cheese cheese to each half.
  4. Add smoked salmon on top.
  5. Add a good squeeze of lemon to the salmon, then salt and pepper.
  6. Eat in halves or put the bagel back together if you prefer!.

Flake the salmon into a bowl. Add the cheese, lemon zest and juice, chives and plenty of black pepper. Cut the bagel in half, spread the cream cheese first to hold the salmon that you're putting right on top! squeeze a lemon right on the salmon, and finish. I made this salmon recipe tonight for dinner and it was delicious! I will definitely be using this for other fish.

Leave a Reply

Your email address will not be published. Required fields are marked *