Recipe: Perfect Cabbage Carrot Paratha

Posted on

Cabbage Carrot Paratha.

Cabbage Carrot Paratha You can cook Cabbage Carrot Paratha using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cabbage Carrot Paratha

  1. You need 2 cups of Whole wheat flour.
  2. It’s 1/2 cup of Cabbage grated.
  3. Prepare 1/2 cup of Carrot grated.
  4. It’s 1/2 cup of Paneer.
  5. You need of Ghee to fry.
  6. It’s of Salt.
  7. You need 1/2 tsp of Red chilli pdr.
  8. Prepare 1/2 tsp of Jeera pdr.
  9. Prepare 1/4 tsp of Ajwain.
  10. Prepare 1 tbsp of Coriander.
  11. Prepare 1 tbsp of Black sesame seeds.

Cabbage Carrot Paratha step by step

  1. Add salt and ajwain in flour and make a dough with water..
  2. Mix all vegetables and paneer well.Add all spices..
  3. Make equal sized balls of dough.Take one ball,roll it and fill the stuffing..
  4. Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha..
  5. Fry that side also..
  6. Serve hot with sweet curd and pickle..

Leave a Reply

Your email address will not be published. Required fields are marked *