Recipe: Perfect Jhatpat paneer majedar

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Jhatpat paneer majedar. Single Window System for Application for New Electricity Connection (Jhatpat Connection) Apply For New Electricity Connection (Jhatpat. Jhatpat matar paneer is a quick recipe to prepare the traditional favourite matar paneer. Mouthwatering, easy to prepare and a perfect dish when running short of time!

Jhatpat paneer majedar Recipe* in the comment section! İlgili Videolar. A jhatpat sabzi with nutritious ingredients, capsicum and paneer. Appealing to the eye and the palate, this super quick, utterly simple stir fry is lightly spiced and makes a good side with phulkas or a filling. matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic paneer curry is cooked in a tomato & onion based sauce. You can cook Jhatpat paneer majedar using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Jhatpat paneer majedar

  1. It’s 100 gms of paneer.
  2. It’s 3 of chopped onions.
  3. Prepare 1 of chopped capsicum.
  4. Prepare 1/2 tsp of soya sauce.
  5. It’s 1/2 tsp of vinegar.
  6. It’s 1/2 tsp of salt.
  7. It’s 1/4 tsp of red chilli powder.
  8. It’s 1/4 tsp of red chilli sauce.
  9. Prepare 1 tsp of tomato ketchup.
  10. It’s 1/2 tsp of chilli flakes.
  11. Prepare 1/2 tsp of organeo.
  12. It’s 2 tsp of oil.

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Jhatpat paneer majedar instructions

  1. Firstly take a pan then add oil and capsicum when capsicum cooked then add chopped onions cut the paneer into cubes..
  2. When onion cooked then add tomato ketchup,green chilli,soya sauce,vinegar,green chilli sauce,chilli flakes,organeo and mix it well and add 1 tsp water and mix it properly..
  3. Add paneer and mix it gently and serve it with green chutney and onion and chapati and delicious..

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