Potato Paneer cutlets. Paneer cutlet recipe or paneer tikki – Cutlet is one of the delicious, easy, healthy and best after school snacks for kids. Paneer is one of the most important sources of protein and calcium for vegetarian. Potato Paneer Cutlet Quick-Time Snack Recipe Potato Paneer cutlet is a easy, quick to prepare snack idea for evening.
Paneer cutlet recipe with step by step photos – easy to prepare crisp and tasty cutlets made with paneer and mix vegetables. for a healthier option you can even bake these paneer cutlets. due to the use of potatoes and paneer in it. having said that in this paneer potato cutlet i have made a potato-based covering and stuffed the paneer masala grate inside it. well, you can attempt to have. Combine the green pea-paneer mixture & potato mixture in a bowl and mix well. For the paneer mixture of Green Peas Potato And Paneer Cutlet, grate the block of paneer and measure ½ cup from it and transfer into a deep bowl. You can cook Potato Paneer cutlets using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Potato Paneer cutlets
- You need 2 of potatoes.
- You need 1 bowl of paneer.
- You need 2 tsp of salt.
- Prepare 1 tsp of black pepper.
- It’s 2 tsp of Olive oil.
Add the finely chopped green chillies. Peel boiled potatoes and mash finely. Potato Paneer Tots are a great blend of potatoes, paneer and jalapeno pepper. They are crunchy outside and soft outside.
Potato Paneer cutlets instructions
- Boil the potatoes, peel and grate it..
- Also, grate paneer..
- In a bowl mix grated potatoes, grated paneer,salt and black pepper..
- Make heart shape cutlets..
- Heat nonstick pan..
- Add oil, put these cutlets, shallow fry and serve with sauce..
Blend boiled, mashed potatoes and paneer in a blender. Add sugar, roasted cumin seeds, finely chopped Green chili and salt. Paneer or cottage cheese is a rich source of protein and calcium. Most of the people love to have it. This paneer cutlet is deep fried.