Recipe: Tasty Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja

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Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja.

Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja You can cook Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja using 10 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja

  1. Prepare 4 medium of Cactus w/o thorns.
  2. You need 1 large of Potato.
  3. It’s 1 packages of Pork Rinds/Chicharron.
  4. Prepare 4 medium of Tomatos.
  5. Prepare 1 medium of jalapeño.
  6. It’s 2 slice of Onion.
  7. It’s 1 clove of garlic.
  8. You need 1 cup of water.
  9. Prepare 2 pinch of salt.
  10. You need 2 tbsp of olive oil.

Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja step by step

  1. Chop up Cactus, Potatoes.
  2. boil cactus and potatoes until tendrr.
  3. drain cactus/ potato water, rinse cactus and potato off.
  4. preheat pan to medium with olive oil.
  5. any the blender place tomatoes, onion,jalapeño, garlic, salt, all water.
  6. place blended red sauce into pan let it bubble.
  7. when bubbling place the cactus, potatoes inside the red sauce blend.
  8. let it heat up a bit more like 2-3 minutes then place your bag of pork rinds inside the sauce with cactus and potato.
  9. mix it up slowly.
  10. now you have a Mexican meal. Happy Eating!.

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