Recipe: Delicious Vodka Sauce

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Vodka Sauce.

Vodka Sauce You can cook Vodka Sauce using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Vodka Sauce

  1. You need 1 tablespoon of butter.
  2. Prepare 1 tablespoon of olive oil.
  3. You need 1 of small onion chopped.
  4. You need 1 (28 oz) of can plum tomatoes chopped.
  5. It’s 1/2 cup of cream.
  6. It’s 1/4 cup of vodka.
  7. It’s 1/4 teaspoon of crushed red pepper.
  8. You need 1/2 cup of Parmesan cheese.

Vodka Sauce instructions

  1. Melt butter with oil in large saucepan.
  2. Add onion and saute until translucent.
  3. Add tomatoes and cook until no liquid remains. Stir frequently (about 20 min).
  4. Add cream, vodka and red pepper and bring to a boil.
  5. Lower heat and simmer for 5 min.
  6. Remove from heat and stir in parmesan cheese.
  7. Tip: vodka sauce is best served with a tubular dried pasta such as penne, rigatoni, or even gnocchi!.

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