Vodka marinara sauce. The best homemade vodka sauce – rich, creamy, and made with canned whole tomatoes so you can easily have The same definitely goes for this homemade marinara sauce – another of my favorites! Heat the marinara sauce and vodka in a large saucepan over medium-high heat. Remove the pan from the heat and stir in the cream.
Toss to coat and serve with a sprinkling of Parmesan cheese and parsley. I've made it several times now as a basic marinara with tortellini or as base for vodka sauce with penne or combined with meat sauce with spaghetti. Give it a try and let us know how it goes! You can cook Vodka marinara sauce using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vodka marinara sauce
- Prepare 1 envelope of spaghetti sauce seasoning.
- Prepare 1 can of roasted garlic diced tomatoes.
- You need 1 of spaghetti sauce.
- Prepare 1/2 cup of vodka.
- You need 1 small of onion, chopped.
- Prepare 2 tbsp of butter.
Our Ingredients: Carrots (local) Onions (local) Celery Garlic (local) Dried Rosemary. I've had a basic marinara sauce with sautéed aromatics, and it's good. But there is something about adding vodka to the sauce and then flambeing it that in my estimation…really does make a difference. The Best Creamy Marinara Sauce Recipes on Yummly
Vodka marinara sauce step by step
- Brown onion and butter..
- Add spaghetti sauce and vodka.
- Pour in diced tomatoes and seasoning package.
- Let boil for 10-15 minutes or until the alcohol taste has disappeared.
Creamy Marinara Pink Sauce, Beef Tenderloin With Creamy Burgundy Marinara, Lasagna With Creamy Pink Sauce. Making homemade pasta sauce is way easier than you'd think. This quick marinara sauce recipe is perfect in lasagna, spaghetti and meatballs, and makes a delicious base for vodka sauce, too. Once the marinara sauce is already made, these variations on the basic sauce can be pulled These sauces will all coat a pound of pasta to serve four. How many calories inTops Vodka Marinara Pasta Sauce.