How to Make Tasty Mike's, "Po Boy," Sunday Bloody Mary

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Mike's, "Po Boy," Sunday Bloody Mary.

Mike's, "Po Boy," Sunday Bloody Mary You can cook Mike's, "Po Boy," Sunday Bloody Mary using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mike's, "Po Boy," Sunday Bloody Mary

  1. Prepare of "Po Boy," Sunday Bloody Mary.
  2. You need 1 of Bottle Ice Cold Lager Beer.
  3. Prepare 1 large of Bottle Clam Juice [chilled & shaken].
  4. Prepare 1 of 12 oz Bottle Tabasco Sauce [chilled & shaken].
  5. Prepare 1 dash of Black Pepper.
  6. It’s 1 dash of Celery Salt.
  7. It’s 1 dash of Garlic Salt.
  8. You need 1 large of Lager Glass [wet down then chilled in freezer].

Mike's, "Po Boy," Sunday Bloody Mary step by step

  1. Wet glasses and chill in freezer for 5-10 minutes.
  2. Pour 1/4 glass cold Clamato Juice, 10 shakes [or more] cold Tabasco Sauce, one ice cold Lager and a dash of black pepper, celery salt and garlic powder in that order..
  3. Drink as many as it takes to forget that tomorrow is Monday..
  4. Enjoy!.

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