Savoury oats. To help you get in on the savory oat trend and fuel your brinner inspiration, we've rounded up some of these most delicious-looking creations on Instagram. These savory turmeric chickpea oats are so easy to make, not to mention packed with protein, fiber, and iron. I posted a photo of these savory turmeric chickpea oats to Instagram last week and was.
The Best Savory Oats Recipes on Yummly Savory Bacon Mushroom Oatmeal, Savory Baked Oatmeal With Bacon, Mushrooms And Caramelized Onions, Bacon-wrapped Meatloaf. My son never really liked oatmeal as an infant, so I stopped feeding him oats for a while. You can have Savoury oats using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Savoury oats
- Prepare 1/2 cup of sprouted oats.
- It’s 1 tablespoon of chia seeds.
- You need 1 of egg.
- It’s of Cherry tomatoes.
- It’s 1 of small avocado.
- You need 1/2 cup of milk.
- You need 1/2 cup of water.
- Prepare 1 teaspoon of sesame oil.
And this experiment resulted in today's recipe – a Savory Oats Veggie Pancake recipe! Savoury oats get a special twist with red lentils and garlic mushrooms. A high fibre, high protein breakfast, which is not only tasty, it is good for you, too. I am obsessed with these oats.
Savoury oats instructions
- Mix oats, chia and milk in boiling water.
- Add egg and dash of sesame oil to a boil.
- Serve with avocado and tomato.
So, I made these savoury oats twice. Once for a week-day lunch, when I shot these images, and then again the next day for breakfast, topped, as you can probably guess, with a fried egg. I have been drooling at the thought of making my cheezy savoury loaded oats, but I have been out of nutritional yeast for a while. These Savory Oats transforms your usual oatmeal routine into something new and delicious! Since I can remember, oatmeal has been one of my favorite ways of waking up.