Recipe: Tasty Grandma's Polish Cabbage Soup

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Grandma's Polish Cabbage Soup.

Grandma's Polish Cabbage Soup You can have Grandma's Polish Cabbage Soup using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Grandma's Polish Cabbage Soup

  1. You need 1 bottle of bloody mary mix.
  2. Prepare 32 oz of chicken broth.
  3. Prepare 10 cup of water.
  4. You need 1 packages of baby carrots.
  5. It’s 1 head of cabbage.
  6. Prepare 2 packages of polish keilbasa.
  7. It’s 1 tbsp of garlic powder.
  8. Prepare 1 tbsp of onion powder.
  9. You need 1 tbsp of salt.
  10. It’s 1 tsp of black pepper.

Grandma's Polish Cabbage Soup instructions

  1. Add bloody mary mix, chicken broth, water, carrots to large pot and turn on low to medium heat..
  2. Cut up kielbasa and fry in pan until browned..
  3. Add kielbasa, garlic powder, onion powder, salt and pepper to broth..
  4. Cut cabbage into bite size pieces and add to pot..
  5. Bring to a boil.
  6. Once it starts to boil turn down to low and simmer for 1-2 hours until carrots and cabbage is soft. ENJOY!.

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