Recipe: Yummy Chicken Satay with Sauce

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Chicken Satay with Sauce. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything and everything taste so much And I know I say this all the time, but really, this creamy, zesty peanut-lime sauce is the best peanut sauce of your lives.

Chicken Satay with Sauce Now, how to make chicken satay at home? It's very easy and I have an. This Chicken Satay is easy to make and has tons of flavor. You can have Chicken Satay with Sauce using 4 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Chicken Satay with Sauce

  1. Prepare 2 pcs of chicken breast.
  2. You need 1 bundle of asparagus.
  3. You need Half of onion.
  4. Prepare 1 tbsp of satay sauce.

Boneless, skinless chicken thighs are marinated in green curry paste, soy sauce, lime, honey, and more, and grilled until caramelized and delicious. It's finished with a simple peanut sauce for dipping! Marinated Thai chicken satay skewers – tender and juicy, with a lightly charred finish – served with a spicy peanut sauce. Even with a bit of marinating time it's super quick and easy!

Chicken Satay with Sauce instructions

  1. Heat wok and stir fry onion until fragrant next is chicken. Stir fry until golden brown.Add satay sauce and just a little water. Simmer until meat is tender then add asparagus. Cook until asparagus are half cook..

The satay peanut sauce has a few special additions for a spicy creamy finish you'll love! What is it about peanut butter. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce. Satay is a popular restaurant appetizer or dish – but NOW it can be favorite dish made in your kitchen! These deliciously spiced grilled chicken skewers are perfect with a sweet-and-tangy peanut sauce.

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